I was hesitant, when my university group of friends opted for the Parapett Restaurant, for an evening before immersing our body and soul in preparing for exams. I had been to Parapett way back when it was still in rustic ambient. I arrived first so I waited outside and gave a good glance at the menu. Quite a good selection and a variety of starters, main courses, pizzas and pasta. Then came the dilemma…what am I going to eat?!
We all gathered inside the modernly revamped restaurant, which lies on the outskirts of Paceville’s madness. We were greeted by one of the staff in the restaurant, and were assisted by him throughout our evening. Excellent service for the young chap who given by his age, must have just finished ITS. We chose the wine, and nibbled on some dips as starters. For main some had chicken, some had meat, I opted for the salmon, which I ate till the last pink bit on my plate.
Food presentation deserves a 10 on 10, well garnished as if you are eating at a top notch place and to complement this of course the taste. The main courses were accompanied by a good amount of potatoes and vegetables (not the boring frozen ones). We all seemed content with our taste buds fully satisfied. Some had desserts whilst, others skipped and opted for avernas. All is well that ends well…..we paid about EUR 25 each, including a pre-dinner drink.
Food Selection: *****
Wine Selection: ***
Value for Money: *****
Parapett restaurant, 125, St.George’s Road, Saint Julian’s
Telephone: 213 53394