I went to this restaurant purely by coincidence. In reality there was once someone who had mentioned it to me, but
could not recall what this person/s had mentioned ….well now I know The many times I have been, I have never ever
bothered to choose something else on the menu except for the Ta’ Salvu pizza. The pizzas which are quiet large in size are cooked in pans and the dough is exceptionally good and of course so are the different toppings, especially for my favourite one which toppings are with a tomato base, bacon, baked potatoes, gbejna, onions, peas and mozzarella. The restaurant has an outside dining area in summer, though it is usually quiet packed on weekends, and if you opt to order take-away be prepared to wait. Although I have only had pizza in this restaurant, I did get a glimpse of other succulent dishes being served to other diners. Pasta seems to be a favourite as well as chicken, steaks and burgers. Service is good, however food takes a bit long to be served, but it s worth the wait, and the price!
Triq ix-Xatt, Senglea